All recipesAir Fryer ClubBBQ gammon loaded potatoes40 min 4 portionsView nutrition on NutracheckSave recipeJoin to planI cooked thisPrint cardIngredientsCooking for44 baking potatoesHalf of the pulled gammon from previous recipe50g grated cheddar cheese3 tbsp BBQ sauce2 tbsp sour cream2 spring onions, sliced1/2 tsp chilli flakes (optional)Method1Pierce the potatoes with a fork then place in a microwave-safe bowl and microwave on high for 12 minutes, turning halfway2Preheat the air fryer to 180°C. Transfer the microwaved potatoes to the air fryer basket and spray with oil.3Cook for 20 minutes, or until the skin is crispy, turning halfway4If the pulled gammon is cold, heat it in a pan or microwave for 3-4 minutes until fully heated through5Slice each potato in half and sprinkle the grated cheddar inside them6Top with warm pulled gammon and a drizzle the BBQ sauce and sour cream on top along with the spring onions and chilli flakes (if using)#PorkComments Sign in to leave a comment.Be the first to leave a note.
