All recipesAir Fryer ClubAir fryer nando's kebabs20 min 2 portionsView nutrition on NutracheckSave recipeJoin to planI cooked thisPrint cardIngredientsCooking for21/2 block light halloumi300g chicken breasts, cut into chunks1 red pepper, cut into chunks1 green pepper, cut into chunks1 corn on the cob, sliced1 tbsp marinade1/2 tsp smoked paprikaMethod1Marinate the chicken in Nando’s marinade and smoked paprika for at least 20 minutes2Add the chicken, halloumi, peppers, and corn onto skewers3Spray with a little oil4Air fry at 180°C for 20 minutes, turning halfway, until the chicken is cooked through5If you would like to make with the rice, please see recipe for Nando’s spicy rice#Chicken#Under 30 minsComments Sign in to leave a comment.Be the first to leave a note.