Crispy chilli beef & curried noodles

Method

1. 1

   Start by cutting the steak into thin strips

2. 2

   In a bowl, season the steak with a pinch of salt and pepper, add the egg and mix well, now add 2 tbsp cornflour, mix again and coat the steak

3. 3

   Add the vegetable oil to a pan and get it nice and hot, shallow fry the steak (piece by piece) until cooked

4. 4

   Meanwhile, boil your noodles according to the packet instructions

5. 5

   In a bowl, mix together the ketchup, soy sauce, rice vinegar, sweet chilli sauce, garlic puree, ginger puree, Chinese 5 spice, salt and pepper

6. 6

   Once cooked, add the noodles, spring onions and red chilli to the pan, and stir well

7. 7

   Serve and garnish with more red chilli and spring onions and enjoy!