Honey bbq pulled pork fried rice

Method

1. 1

   Fry the onion, pepper, and mushrooms in a little spray oil until softened.

2. 2

   Add the garlic purée, a pinch of salt and pepper, and the chilli flakes. Mix together and fry for a few more minutes.

3. 3

   Add the frozen peas and mix, frying until cooked.

4. 4

   Add in the cooked rice and stir well.

5. 5

   Spray with a bit more spray oil, then add the cooked pulled pork and mix together.

6. 6

   Add in the soy sauce, mix well, then make a hole in the middle of the rice.

7. 7

   Crack the eggs into the hole and stir until cooked, then mix together with the rice.

8. 8

   Mix in 1 tbsp of honey and 1 tbsp BBQ sauce.

9. 9

   Serve into bowls, topping with extra BBQ sauce and spring onions if desired.