All recipesChristmas ClubPrawn cocktail5 min 4 portionsSave recipeJoin to planI cooked thisPrint cardIngredientsCooking for4200g cooked king prawns5 tbsp light mayonnaise2 tbsp ketchup1 tsp Worcestershire sauce1/4 tsp paprika1/4 tsp cayenne pepperJuice from 1/2 lemon4 lemon wedges3/4 iceberg lettuce, slicedMethod1Mix the light mayonnaise, ketchup, Worcestershire sauce, paprika, cayenne pepper and lemon juice together in a bowl to make the sauce2Divide the lettuce into 4 glasses/bowls3Mix the prawns into the sauce and spoon onto the lettuce, serve with a wedge of lemon and enjoy!#Fish#Under 30 minsComments Sign in to leave a comment.Be the first to leave a note.
