All recipesSausage and egg bagel20 min 1 portionView nutrition on NutracheckSave recipeJoin to planI cooked thisPrint cardYearly members: printable PDFIngredientsCooking for11 protein bagel1 medium egg1.5 chicken sausages1 tbsp chilli jamMethod1Cook chicken sausages in a pan or air fryer according to packet instructions2Fry the egg in a lightly oiled pan until cooked3Toast the bagel4Cut sausages in half lengthways5Assemble the bagel with sausages, egg, and chilli jam#5 ingredients or fewer#Chicken#Pork#Under 30 minsComments Sign in to leave a comment.Be the first to leave a note.