All recipesFake-Away ClubBeef enchiladas25 min 1 portionView nutrition on NutracheckSave recipeJoin to planI cooked thisPrint cardIngredientsCooking for1Leftover chilli from day 1 (heated up)4 white tortilla wraps160g cheddar cheese, grated12 pickled jalapeño slicesMethod1Spray a baking dish with some spray oil2Place some of the chilli in each wrap with a sprinkle of cheese in each3Fold the wraps up into burrito shapes and place into the baking dish then top with the rest of the cheese and the jalapeños4Place in the oven for 20 minutes at 190°C or until bubbling then serve!#5 ingredients or fewer#Under 30 minsComments Sign in to leave a comment.Be the first to leave a note.