Breakfast Egg wrap

Method

1. 1

   Whisk the eggs with some black pepper

2. 2

   Heat a pan and pour the eggs in, spreading them out like an omelette

3. 3

   Put the wrap on top of the eggs and cook for around a minute, flip over and cook for another minute so the wrap can get toasted, then remove from the pan

4. 4

   Make a slice halfway down the wrap so it can be folded up

5. 5

   Put the sausage patty (with some ketchup), hash brown, and cheese slice in each segment of the wrap, then fold it up so it's shaped a bit like a pizza slice and enjoy!