Spooky s'mores

Method

1. 1

   Spread the buttons over the base of a heatproof dish that fits in your air fryer

2. 2

   Add a layer of half of the cut up marshmallows

3. 3

   Add some raspberry sauce ‘blood’ on top

4. 4

   Arrange a final layer of marshmallows over the chocolate and sauce

5. 5

   Place the dish in the air fryer and cook at 180°C for 5 minutes.

6. 6

   Once the s’mores are cooked, you can add spooky toppings like sugared eyes, or make ghost faces using melted dark chocolate

7. 7

   Dip in your favourite fruits and biscuits and enjoy!